Appetizer
Dinner
Side Dish
Vegan Tender Teriyaki Meatballs
Description
Succulent vegan meatballs glazed in a delightful teriyaki sauce, sure to delight all. 4 meatballs per serving.
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1 hr 5 mins
Nutrition
(Approx, per serving)
CAL
417
417
FAT
SAT FAT
SUG
SALT
Tender Meatballs
•
0.25 cups
Buckwheat Groats
•
2 cups
Water
•
1 tbsp
Sunflower Oil
•
1
Onions
, diced
•
1
Garlic Cloves
, minced
•
1 cups
Mushrooms
, sliced
•
2 tbsp
Tomato Paste
•
1 tbsp
Soy Sauce
•
1 tbsp
Maple Syrup
•
0.25 tsp
Smoked Paprika
•
0.25 tsp
Chilli Powder
•
0.25 tsp
Cumin
•
0.25 tsp
Oregano
•
1 tsp
Onion Powder
•
0.5 cups
Red Kidney Beans
, cooked
•
0.25 cups
Parsley
•
0.25 cups
Almond Flour
•
0.25 cups
Dried Breadcrumbs
•
0.25 cups
Pecans
•
Teriyaki Sauce
0.25 cups
Vital Wheat Gluten
•
0.25 cups
Soy Sauce
•
3 tbsp
Maple Syrup
•
2 tbsp
Lime Juice
•
1 tbsp
Sesame Oil
•
1 tbsp
Garlic
, minced
•
1 tsp
Cornstarch