Appetizer
Lunch
Dinner
Spiced Carrot & Lentil Soup
Description
This dish is bursting with flavour and spice, and it's good for you too! It's packed with iron and low in fat. Plus, it's really quick to make.
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25 mins
Nutrition
(Approx, per serving)
CAL
210
210
FAT
SAT FAT
SUG
SALT
•
2 tsp
Cumin Seeds
•
Chilli Flakes
, a pinch
•
2 tbsp
Olive Oil
•
600 g
Carrots
, washed and coarsely grated
•
140 g
Split Red Lentils
•
1 l
Vegetable Stock
, hot
•
125 ml
Milk
•
Plain Yoghurt
, to serve
•
Naan Bread
, to serve