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Image of Baked Garlic Parmesan Potato Wedges
Side Dish
Baked Garlic Parmesan Potato Wedges
45 mins
Description Craving crispy, cheesy, garlicky goodness? Skip the fries and bake up these Garlic Parmesan Potato Wedges! Easy, addictive, and ready in under an hour.
ORIGINAL RECIPE BY:
Life With Janet
Nutrition (Approx, per serving)
CAL
294
FAT
SAT FAT
SUG
SALT
Unlock full nutrition with subscription
•
4  Russet Potatoes , sliced into wedges
•
1.5 tsp  Italian Seasoning
•
Salt , to taste
•
Black Pepper , to taste
•
4 tbsp  Olive Oil
•
2 tsp  Garlic Powder
•
0.5 cups  Parmesan Cheese , shredded
•
Ketchup , optional
•
Fresh Parsley , for garnish, optional
Mealeez logo Allergy-Free Cooking Just Got Easier
or
Create An Account
Why Join Mealeez?
  • Scan food labels to check for allergies
  • Tailor recipes based on your allergies
  • View alternative ingredients with a simple tap
  • Check full restaurant menu ingredients
  • Get your FREE "Personalised Allergen List"
  • Share your allergy info via QR Code
Download app on Play Store
Proudly Made In Scotland
Terms & Conditions • Privacy Policy • Blog

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